Posted on MsJekYll'z Absinthe Forum
Topic created by Old Nick
on Wed, 23 Jan 2013 at 20:29
Old Nick said on Wed, 23 Jan 2013 at 20:29...
Strange but true..."based on a Crème de Cacao recipe found in 1920s recipe books at the brand’s Pontarlier distillery in France" So it is absinthe? It is 25% ABV....it's one of those new fanged absinthe type liqueurs!...BUT chocolate and absinthe do work well together Who is going to get upset about this then...?
Anonymous said on Sat, 26 Jan 2013 at 22:26...
An Italian gentlemen maybe?
Bob Fleming said on Thu, 7 Feb 2013 at 17:51...
I'm so upset in a last decade kinda way...who cares..
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